Amylolytic

Effect of vanadium on germination, growth and activities of amylase and antioxidant enzymes in genotypes of rice External link

Source country springer-ijoesat Tuesday, September 3, 2019 8:12:00 PM CEST | info [other]

Trigger words: [EFSAAmylolytic] (Amylolytic)amylolytic[1]; (FoodList)seed[3]; Seed[1]; rice[12];

Other categories: Antioxidants; Tickeners;

Abstract. Vanadium causes metabolic interruption with normal growth of plants, and therefore, contamination issues are of major concern. Seed germination is a critical point in seedling establishment and subsequent plant health and vigor. The present study was carried out to assess the.......

Carbohydrate-Amylase Complex of By-Products of Rice Grain External link

Source country biotech-asia Thursday, July 18, 2019 6:13:00 AM CEST | info [other]

Trigger words: [EFSAAmylolytic] (Amylolytic)amylolytic[1]; (FoodList)bread[3]; seed[2]; flour[4]; Grain[1]; grain[2]; rice[25]; sugar[1]; food[3]; dough[1]; Rice[1]; grains[6];

Other categories: Additives; Food Contact Material; Tickeners;

An important reserve for reducing materials consumption in food production and saving natural resources is increased usage of by-products. In baking, traditional raw materials are wheat and rye flour, salt, sugar, various fats. The baking industry knows the use of by-products of the milling industry.......

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Pectolytic

Biological Function (S) and Application (S) of Pectin and External link

Source country biotech-asia Sunday, September 8, 2019 10:47:00 AM CEST | info [other]

Trigger words: [EFSAPectolytic] (Pectolytic)pectolytic[1]; (FoodList)Wine[1]; soup[1]; seed[1]; fruit[9]; vegetable oil[1]; vegetable[3]; vegetables[1]; tea[3]; oil[5]; olive[1]; beverage[1]; Vegetable[1]; Food[1]; Feed[1]; Fruit[3]; fruit juice[4]; milk[1]; food[8]; Tea[1]; feed[3]; Jam[1]; coffee[3]; sugar[4]; wine[3]; aroma[2];

Entities: Global Market[1];

Other categories: GMOs in food & feed; Methyl; GMOs in Environment; Pharmaceuticals; Bacillus; Clostridium; Aspergillus; Antioxidants; Environment; Feed; Food Contact Material; GMO Environment; GM Microorganisms; Tickeners; Bacteria; Fungi; Artificial Tissues Adverse Effects;

Rhamnogalacturonan II (RG-II) RG-II amount to approximately 10% of the total pectin and is the most composite but structurally the most conserved group of pectin found in nature. It has similar backbone like HG but there are four conserved side chains A, B, C and D are invariably present....

First Report of Pseudomonas syringae pv. syringae Causing Leaf Blight on Hosta ventricosa in China External link

Source country apsjournals-pdis Thursday, August 1, 2019 10:01:00 PM CEST | info [other]

Trigger words: [EFSAPectolytic] (Pectolytic)pectolytic[1]; (FoodList)herb[1];

Other categories:

Hosta ventricosa , which is an easily grown herbaceous perennial plant valued for its decorative foliage and dainty, colorful flowers, is massively planted in parks and public gardens for ornamental purposes. In June 2018, bacterial leaf blight was first noticed on this herb in Changchun city, China....

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Proteolytic

Foods, Vol. 8, Pages 412: Autochthonous and Probiotic Lactic Acid Bacteria Employed for Production of “Advanced Traditional Cheeses” External link

Source country mdpi Friday, September 13, 2019 9:56:00 AM CEST | info [other]

Trigger words: [EFSAProteolytic] (Proteolytic)proteolytic[1]; (FoodList)milk[1]; cheese[2];

Other categories: Lactobacillus; Leuconostoc; Streptococcus; Probiotic; Bacteria;

Microbial characterization of two Italian traditional cheeses, Giuncata and Caciotta Leccese, was carried out, with the aim to isolate autochthonous bacterial strains to be used as starters to improve and standardize the quality of these cheeses. More than 400 bacterial isolates were found, using.......

14 surprising food facts I've learned over the years External link

Source country treehugger Thursday, September 12, 2019 1:12:00 PM CEST | info [other]

Trigger words: [EFSAProteolytic] (Proteolytic)proteolytic[2]; (FoodList)salad[4]; onions[1]; seed[2]; fruit[3]; spice[1]; Chocolate[1]; sweetener[1]; vegetable[1]; vegetables[1]; food[5]; oil[1]; cake[3]; meat[1]; sugar[9]; Sugar[1]; Food[1]; chocolate[4];

Other categories: Salmonella; Colours; Sweeteners; Bacteria;

As a food enthusiast and a hungry consumer of quirky facts, here are some of the more surprising things I have learned over the years. All of my life I have been A) an obsessive baker and home cook, and B) completely smitten with arcane knowledge and quirky facts....

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