Latest News About - Escherichia coli Infection

 
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Sunday, January 26, 2020

3:04:00 PM CET

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Mark Siegel said: "If we improve the conditions chickens are raised in, and if we start feeding cows grass instead of grain, much of the initial contamination could be stopped," External link

medicinenet Sunday, January 26, 2020 7:41:00 AM CET

Bill Marler said: "When I tell people that chicken manufacturers can knowingly and legally sell something that can kill you, they don't believe me," External link

bendbulletin Sunday, January 26, 2020 3:23:00 AM CET

Mark Dopp said: "With E. coli, it was a wake-up call for an industry that wasn't paying attention to that pathogen. The industry is not asleep at the wheel with salmonella," External link

bendbulletin Sunday, January 26, 2020 3:23:00 AM CET

Richard Raymond said: "The whole time I was there we had two recalls for salmonella. Now, there can be four or five a month," External link

bendbulletin Sunday, January 26, 2020 3:23:00 AM CET

Bill Marler said: "Chicken (excrement) shouldn't be on chicken flesh, it should be in chickens' guts. Period. End of story," "Same with cows and same with pigs. It shouldn't be on our food" External link

bendbulletin Sunday, January 26, 2020 3:23:00 AM CET

Nathan Parker said: “I had no reason to believe that I couldn’t eat salad,” External link

bostonglobe Saturday, January 25, 2020 5:29:00 AM CET

Peter Adam said: “This isn’t the first time we’ve been under the microscope,” External link

bostonglobe Saturday, January 25, 2020 5:29:00 AM CET

Bill Marler said: “It’s quite common to not be counted,” External link

bostonglobe Friday, January 24, 2020 11:56:00 PM CET

Nathan Parker said: “It’s horrendous. We were Canadian citizens on holiday in America. We stopped at a hospital in the United States. So they know about that,” “We had testing done there. We walked out of there and the doctor thought he had E. coli” External link

bostonglobe Friday, January 24, 2020 11:56:00 PM CET

Frank Yiannas said: "We're doing more inspections on farms than ever before," "We test products that will eventually end up in commerce to see if we can find these pathogens. We're doing training of farmers. We're making sure that we do our part and hold producers accountable" External link

nbcnews Friday, January 24, 2020 11:40:00 PM CET

Robert Watson říká: „V současnosti svět směřuje k tomu, aby do konce století globální teploty vzrostly o 3 až 4 °C,“ External link

neviditelnypes Friday, December 13, 2019 12:30:00 AM CET

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