Latest News About - Salmonella

 
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Wednesday, August 21, 2019

3:38:00 PM CEST

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Carmen Rottenberg says: "You can't rinse salmonella off by washing it under water. The only way to kill it is by cooking it to a safe internal temperature of 165 degrees," External link

abc7ny Wednesday, August 21, 2019 10:48:00 AM CEST

Ben Chapman said: "the food safety community didn't truly have a good sense of this till the work we did here" External link

ibtimes Tuesday, August 20, 2019 8:25:00 PM CEST

Victoria Moreno afirma: "Además de quedar como piedra si se meten en el frigorífico, el frío les hace perder sus cualidades" External link

t13 Tuesday, August 20, 2019 4:19:00 PM CEST

Pereira Coutinho asked: “Will the education authority encourage schools to arrange each class [to be] in the same classroom in order to avoid having students running around with their backpacks, and to use storage?” External link

macaudailytimes Tuesday, August 20, 2019 1:31:00 AM CEST

Pereira Coutinho asked: “Currently, many advanced countries are using electronic textbooks inside secondary schools. When will the education authority adopt electronic textbooks in public schools, introduce information technology across all schools, and especially reduce the use of paper by using digital teaching products?” External link

macaudailytimes Tuesday, August 20, 2019 1:31:00 AM CEST

Charles Gerba señala: “Los baños están cubiertos de gérmenes, patógenos y bacterias entéricas —del tracto intestinal—, que provienen principalmente de la materia fecal” External link

LaRazon Monday, August 19, 2019 6:55:00 AM CEST

Ульяна Супрун сказала: "Цукрів у кавуні відносно мало, але літр кавунової м'якоті - це вже 60 грамів цукру. Тому звична щедра порція кавуна має значні глікемічні навантаження. Найкраще - знати міру і поєднувати кавуни з іншою рослинною їжею, багатою на клітковину. Це зробить підвищену глюкозу в крові не такою різкою" External link

korrespondent-ua Wednesday, August 14, 2019 5:36:00 AM CEST

Lasse Olsen siger: »Vi har mistet 2,3 kr. pr. kg kalvekød de seneste 18 måneder, og flere af os skal indkøbe dyrt korn frem til høst, fordi vi avlede for lidt i 2018. Det handler om overlevelse lige nu, og når økonomien ikke hænger sammen, vil ingen udvide eller starte op, så vi kan få bragt kalveeksporten ned igen« External link

landbrugsavisen Thursday, August 8, 2019 11:12:00 AM CEST

Henrik Andersen siger: »Vi kunne ikke være sikre på, at kalven fik nok råmælk efter kælvning ved at die koen, så råmælkstildeling og forebyggelse af salmonella-smitte gav en markant forbedring af sundheden hos kalvene,« External link

landbrugsavisen Thursday, July 25, 2019 7:59:00 AM CEST

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