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Monday, April 22, 2019

2:48:00 AM CEST

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Renata Micha señaló: "Si esa etiqueta de azúcares añadidos hiciera que la industria alimentaria reformulara incluso una porción de sus productos para que contengan menos azúcares añadidos, los beneficios de salud y financieros se duplicarían, lo que es un impacto impresionante" External link

opinion Friday, April 19, 2019 3:22:00 PM CEST

Nick Hampton adds: “I would expect any acquisitions to be either focused on strengthening our current platforms or our geographic position in regions where we are growing faster, which is more East than West because of the prominence of the world’s population in Asia,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton says: “If I look where growth in food and beverages is, Asia is growing faster than anywhere else. Some 60 percent of the world’s population is in Asia and 20 percent is in China alone,” “So a big focus for us is to expand our business from a strong base in China or more broadly in Asian markets. We will be looking to expand in Asia further in the coming years. Ideally, that will include both organic investment and sensible M&A,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton notes: “At the moment they are about 50/50 in terms of earnings generation, but the growth area is the Solutions business. Any M&A we do will be in the solutions space, so you could expect that 50/50 mix to shift in products but also towards emerging markets in the coming years,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton explains: “When we announced our half-year results, we said our oats business didn’t fit well within the categories that we are now focused on: beverages, dairy and soups, sauces and dressings,” “Lantmännen is committed to investing in the future of that business in a way that is more central to them than it is to us. We are pleased that we have found the right buyer so that the business will be in good hands going forward,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton says: “There have been rumors about consolidation in the market for several years. The key for us is to continue to focus on the strategy that we laid out to grow our business and we will see how the market evolves,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton says: “The impact is minimal we have one production facility in the UK and we are doing a little bit of export from there, but it is not something that is causing us a lot of headaches at this point,” “Obviously, we are concerned about anything that would impact our employees in the UK to make sure their jobs are maintained, but Brexit in itself is not what keeps me awake at night,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton says: “We’ve seen incredible solutions, but the labeling in the US was a challenging hurdle until now. The draft guidance is a breakthrough in our ability to offer consumer and customer relevant solutions in the face of today’s obesity and diabetes health crises,” “It’s gratifying to receive this decision and unlock the great potential that allulose has to reduce calories in a significant way while delivering great taste and functionality,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Nick Hampton adds: “Free trade is also essential for us between the US and emerging markets as we export a significant amount from the US to Asia,” External link

foodingredientsfirst Friday, April 19, 2019 4:38:00 AM CEST

Rebecca Lee told: “Inflammation can lead to numerous diseases,” External link

news-yahoo Wednesday, April 17, 2019 8:32:00 AM CEST

Tom Heilandt said: “This was a smart and well prepared compromise recognizing that our world is diverse and there is need for allowing differences in regulations while respecting the scientific basis of our standards. This could be a model approach for other committees” External link

fao-en Wednesday, April 17, 2019 5:12:00 AM CEST

Dana Hunnes explains: “Bees collect the dilute-sugary nectar of flora plants, produce an enzymatic activity after ingestion, regurgitate it into honey cells and evaporate a high percentage of the water out of it, producing a super-sweet viscous liquid known as honey,” External link

time Tuesday, April 16, 2019 4:45:00 PM CEST

Silke Restemeyer sagt: "Über den Tag verteilt getrunken, versorgen diese Getränke den Körper am besten mit Flüssigkeit" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Monika Bischoff sagt: "Cola ist eine Süßigkeit, kein Wasserersatz" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Silke Restemeyer erklärt: "Hin und wieder kann ein Smoothie oder ein Glas Saft eine Portion Gemüse oder Obst ersetzen. Dank ihrer hohen Nährstoffdichte zählen sie jedoch nicht zu den Getränken, sondern zu den pflanzlichen Lebensmitteln" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Silke Restemeyer sagt: "In erster Linie sind sie jedoch Genussmittel und keine Durstlöscher" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Silke Restemeyer sagt: "Alkoholfreie Biere können zum Beispiel nach dem Sport getrunken werden" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Silke Restemeyer sagt: "Schon mit geringem Aufwand und wenigen Zutaten können Sie für ein neues Geschmackserlebnis sorgen" External link

rnz Tuesday, April 16, 2019 11:28:00 AM CEST

Josef Braunshofer erklärt: „Wir haben unsere Konsumenten dabei mit auf die Reise genommen, um uns gemeinsam mit weniger Süße vertraut zu machen" External link

TT Tuesday, April 16, 2019 7:14:00 AM CEST

Josef Braunshofer sagt: „Milch ist ein gesundes Lebensmittel. Dementsprechend wichtig sind uns auch angemessene Zuckergehalte unserer Produkte. Wir haben in den letzten Jahren bereits signifikant reduziert und hören aber noch nicht auf.“ External link

ots Monday, April 15, 2019 10:59:00 AM CEST

Ульяна Супрун подытожила: "Смешайте сыворотку с соком, и получите безопасный энергетик" External link

un-ru Wednesday, April 10, 2019 6:37:00 AM CEST

Siggi Hilmarsson explicou: “Vivia e estudava nos EUA, em 2004, quando descobri que a maioria dos iogurtes no mercado eram artificiais, com complexas listas de ingredientes e elevados níveis de açúcar” External link

hipersuper Tuesday, April 9, 2019 6:56:00 PM CEST

Siggi Hilmarsson explicou: “Vivia e estudava nos EUA, em 2004, quando descobri que a maioria dos iogurtes no mercado eram artificiais, com complexas listas de ingredientes e elevados níveis de açúcar” External link

hipersuper Tuesday, April 9, 2019 5:20:00 PM CEST

Andreea Raicu spune: "Sunt foarte des întrebată ce mănânc. Însă cred că cel mai important este ce NU mănânc, care sunt alimentele de care stau departe pentru că ştiu că nu sunt bune pentru sănătatea mea" External link

realitatea Monday, January 14, 2019 11:19:00 AM CET

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