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Thursday, February 21, 2019

12:28:00 PM CET

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Emilio Ros commenta: “Un motivo per cui la frutta a guscio potrebbe essere più protettiva è che tende ad essere consumata con la buccia o con la scorza esterna, dove si trovano la maggior parte degli antiossidanti (almeno le comuni noci, mandorle e nocciole), mentre le arachidi vengono generalmente ingerite senza il guscio” External link

quotidianosanita Thursday, February 21, 2019 12:09:00 PM CET

Keri Glassman explains: “When you take time to prep your meals, you’ll save money, time, and make smarter choices in a pinch,” External link

nbcnews Thursday, February 21, 2019 12:00:00 AM CET

Kelly LeVeque says: “I encourage my clients not to get caught up with having to plan the entire five- or seven-day week ahead,” External link

nbcnews Thursday, February 21, 2019 12:00:00 AM CET

Angel Vila señaló: “es imperativo realizarse una vez al año el examen de Papanicolaou y la prueba de captura de híbridos para identificar el ADN viral, ya que ésta es la única forma de saber si una mujer está infectada o no con VPH” External link

noticias24 Wednesday, February 20, 2019 11:06:00 PM CET

Fernando Morales explicó: “Estamos analizando si los anti- oxidantes de las moras podrían mejorar la salud de los pacientes con esta enfermedad y servir como una adición al tratamiento que se identifique a futuro; como un coadyuvante” External link

semanariouniversidad Wednesday, February 20, 2019 6:20:00 AM CET

Michael Barczok schreibt: «Tierhaare führen die Hitparade der häuslichen Allergien an» External link

DerBund Monday, February 18, 2019 4:49:00 PM CET

Jorge O Ryan sagt: „Beim Export von Bioprodukten sehen wir in Chile im Vergleich zum Vorjahr einen Anstieg von 15%“ External link

latina-press Friday, February 15, 2019 9:23:00 AM CET

Lars Aaen siger: - En dansk landmand, der igen-igen for oversvømmet sine marker, kan jo heller ikke bare flytte produktionen et andet sted hen, External link

stiften Thursday, November 15, 2018 9:09:00 PM CET

Lars Aaen siger: - Ved at uddanne bønderne i basale landbrugsteknikker er høstudbyttet på to-tre år gået fra tre kilo kaffebær per træ til 13 kilo per træ. Det viser, at vi kan være med til at vende udviklingen ved at effektivisere produktionen, External link

stiften Thursday, November 15, 2018 9:09:00 PM CET

Lars Aaen siger: - Det er en agenda, der står højt på dagsordenen i verden. I Sverige arbejder de frem mod fossilfri produktion i 2030, men vi har allerede været fossilfri i seks-syv år i vores produktion, hvor vi i stedet bruger vindenergi og biogas, External link

stiften Thursday, November 15, 2018 9:09:00 PM CET

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